Instructions
1. Start the Flavor Party:
Add the shrub, blackberry purée, lemon juice, and basil leaves to a shaker.
2. Give It a Wiggle:
Add ice and shake gently — just enough to get everyone acquainted without turning the basil into confetti.
3. Pour the Purple Magic:
Strain into a tall glass over fresh ice.
4. Bring on the Bubbles:
Top with ginger beer for a spicy sparkle or sparkling water for a bright, airy fizz.
5. Make It Cute:
Finish with a basil sprig and a couple of glossy blackberries. Because your mocktail deserves to look fabulous as you do.
Flavor Notes
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Juicy blackberry right up front
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Basil adds that fresh, herbal wink
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Shrub tang keeps everything lively and balanced
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Ginger beer brings warm spice (or go sparkling for a lighter, brighter vibe)
