· By Sherry Sutton
From Our Wisconsin Farm to Your Kitchen
In today’s fast-paced world, it’s easy to lose touch with where our food comes from. We see ingredient lists a mile long, full of words we can't pronounce.
Here at Shrubadee, we’re doing things a little differently.
Our story begins on our rural Wisconsin farm, where we believe that the best flavors come from simple, lovingly-grown ingredients. When we decided to make our Cherry Vanilla Shrub, we didn't look to a lab; we looked to our land and our pantry.
What's our secret? There isn't one.
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We use real, juicy cherries picked at their peak.
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We use real vanilla for that warm, comforting aroma.
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We use a simple blend of vinegar and sugar to preserve that "just-picked" flavor all year round.
We don't need artificial colors, "natural flavors," or preservatives. The magic is already in the ingredients.
When you open a bottle of Shrubadee, you're not just getting a drink mixer. You're getting a taste of our farm. You're getting a product that was lovingly made, from our family to yours.
We made our shrub to be versatile, so you can share it with your little ones or use it to craft an elevated cocktail for your most discerning guests. It’s simple, it’s honest, and it’s delicious.
Thank you for supporting our farm and our passion. We can't wait to see what you create.